i’m going to be honest i have a nespresso and it has changed my life entirely

I love -really good- coffee but don't wanna spend thousands of dollars so I have:

- Beans delivered from a local roaster, light roast usually, from various places around the world
- A high quality hand grinder (a good electric burr grinder is like 800 dollars fuck that)
- A french press, pourover, and aeropress and I switch it up depending on mood
- A temperature controlled kettle

All that kit costs me maybe a few hundred bucks and lets me have incredible coffee of a bunch of different types 'cause a french press or a pourover will give you totally different cups from the same bean. It's fun.

All you dark roast aficionados are missing out light is where the flavour is.

My favourite is freddo espresso (basically iced espresso), I have an espresso machine and buy illy or lavazza ground, I don't really pay attention to the blend. If I want it hot I like it with just a bit of milk. I also like turkish of course, I buy some greek brand, either Loumidis or Bravo. If I'm somewhere where none of them are an option I will just drink nescafe with hot water hahahah also sometimes I like to buy french press with some flavour like hazelnut. I never put sugar in any of them. Overall I'm not really picky when it comes to it hahah but if I really need to wake up I will go with a freddo espresso.

Dammit. SW crashes when I try to upload an image. I get the Blue Mountain Jamaican beans from Costco and we have a cheap coffee grinder. I think it was like 10 bucks on Amazon. We have another one for weed lmao.

But my coffee pot does pods, too. We have a whole assortment of them we have collected. My favorites are Krispy Kreme and the donut blend from Dollar general lmao

Old fashioned drip at home with strong dark roast. I have a Ninja coffee maker. I get stuff from an Independent roaster several hours north a few times a year but otherwise I get fair trade.

There's a coffee shop where I work so 3 days a week I treat myself to either a frou frou espresso drink [usually Smore or Caramel] or an hit black Americano depending on if I'm fasting.

I usually get expresso , 2 shots with oat milk. My favorite bean is Colombian. If I want to stay awake I just drink plain black coffee. I pick local coffee shops over Starbucks any day. Recently I’ve been a fake and betraying the coffee lovers community , cause I’ve been consuming green tea a lot and matcha as well. I think I just really love the caffeine. 🥲

French press with this in it...

I love keurig pods, I was very grateful to receive a Keurig as a gift a few years ago. Im having a cup now... Green Mountain brand, Colombian. With French vanilla creamer..mmm!!

I have a big 'ol Philadelphia Eagles double size mug that gets filled on a regular basis with store bought ground perked coffee. Nothing fancy, just the java juice. Cause ya know, all this don't run on flavored spring water!

Buy it if I can, otherwise drip preferably.
Would like a snazzy espresso machine but it's a real science and $$$ to make it right.

I'll be judged by the coffee snobs, but the only kind I can handle is Instant Decaf. I'm really sensitive to caffeine and deeply regret when I drink it.

€100 Grinder, €50 espresso machine from Lidl (that makes coffee 10x better than the old €200+ one I had lol), black or at most (whipped/) cream and/or whisky

We have those Tassimo Machines, so use pods. Kinda cool having the Costa coffee range, sweetie!

😘

For me it comes down to the bean. I like Italian mocha pot but French press works too depending on grind.

For what matters to me - pacific ocean volcanic soil is the best, light to medium roast. Currently get beans from Indonesia or paupa new Guinea.

Back in the day... Kohna or Jamaica blue mountain. Paupa new Guinea is the closest I've found that matches.

A flat white for me... made with my own machine, a Breville BES 920...

Coffee from McDonald’s is the bomb dot com!

I still have a coffee mate, it makes about 14 cups of coffee.

French press ..dark roast ..espresso roast preferred

Drip
Touch of cream
Dark roast

Drip, Columbian, black no sugar.

Local roaster. I buy beans and grind enough for 2 days.

For the morning, either I use the espresso, 2 shots. Then i add milk.
Or I use the ceramic hand poured drip for certain kinds of beans.

Lately, I’ve been adding 1tsp of maple syrup to my coffee.

Death wish coffee black. Either kcups or freshly ground from a french press. My drip maker works but the top won't stay closed for some reason

just drip filter from coffee machine , types Mocca , Ethiopian or Kenya. Occasionally for something more strong I use Moka pot.

French press, with fresh ground Lavazza coffee beans. I have a mechanical, non-electric coffee grinder (age: > 80 years!)

Frankly, I prefer espressos and americanos from airport coffee counters. Home made doesn’t taste the same for me.

I seldomly drink coffee, so I take what's available to me. These days, Iean more towards herbal tea.

I have a Keurig but I also have an old stovetop percolator. I like perked coffee best. Black most of the time.

Dark roast, french press, strong as hell, black as death!

no cup, because I hate coffee

Nothing fancy, just a dark roast. Some sugar in it.

Kcup pods. All purchases in bulk from Sam's.

D cup..!

🙃

Cold brew

Drip

All I'm gonna say

French press. Columbian

Sorry if it sounds low-rent to aficionados, but this has been my latest addiction…

Pods and cafetiere

Never underestimate the ability of Italians and the French to ruin a cup of coffee

blonde, percolated or pour-over usually