@Oneofthestormboys The sugar free types of jam, jelly, and marmalade, unfortunately, contains sugar free sweeteners of various types...and THOSE, just like sugar, disturb your blood sugar levels and make you feel hungrier than you would normally.

I DID once, toy with the idea of making my own marmalade...bought the jars, and the Surejell because I just happened to have a LOT of oranges...but it just didn't get done. If I had gotten around to it, I could have reduced the amount of sugar free sweetener.

@4meAndyou Oh shame you didn’t - it would have been lovely!

@Oneofthestormboys IKR? Well, I still have the jars, and the Surejell...so...maybe some day I will score a lot or oranges again!

@AdaXI Potted meat used to be a lot more popular here than it is now. My mother used to put potted meat sandwiches in my lunches for school. I was not a fan, and when I could trade my sandwiches I did. Some of the Irish kids liked it.

@bijouxbroussard It's still pretty popular where I am like I walked into a sandwich shop a couple of years back you can have any sandwich you want hot or cold and was like 'what's that in the tub?' and the person serving ''oh it's potted meat'' haha. Yeah I just couldn't believe people will actually go to a sandwich shop and order a potted meat sandwich😄...

Says me who orders spam in their sandwich LOLZ😆
乂^◡^乂

@emmasfriend That sounds amazing. I buy British marmalade from a local shop because it’s so much better than the American version, which is way too sweet.

@Harmonium1923 In the age of diabetes, the U.S. is upping its game.

@bijouxbroussard I've tried that. It's pretty good. I'd like a little more tartness to the flavor.

@FloorGenAdm Did you like it?

@Oneofthestormboys I never opened the jar.

@PepsiColaP I didn’t know that! Do you have it at breakfast?

@Oneofthestormboys yeah it's a breakfast item but honestly most greek breakfasts are a frape and a cig lol

@PepsiColaP I’ve always enjoyed going to Greece. Lovely country, lovely islands.