My late husband was half Afro-Cuban, and my MIL taught me how to cook some of her dishes. He loved Creole food, which was my specialty and often I would also surprise him with Cuban Picadillo, which he’d loved since he was a child. 🥹

I'm a big romantic sap and I like to leave notes, letters and poems around for them to find.

Kinda like this

My Dearest, the One Who Loves the Delightfully Quirky,

You hold a cherished place in my heart, and I admire you deeply. My feelings for you are a wonderful jumble. Always remember that my love for you is unshakeable, a constant presence within me, even when I may forget to express it, just like the rhythm of my heartbeat. Yet, it remains.

Love Human Earth

I should write mushy stuff for living I was told by my sister once.

I'd love a partner to make things for. I'd make banana bread and a chicken pesto bake, garlic bread, and maybe some cuddling after dinner.

Sounds lovely. I cook all sorts of fun things when I'm with people. Tonight was Amatriciano.

You are definitely a smushy word smith...🩷

Something nice in his often hecticaly' busy life...I just zero out, allow my embrace to match his breathing....and simply...truly be.

In his space.

This is hypothetical for me ATM 😂
But I make amazing butter chicken

Chicken and broccoli cheesey rice casserole, his favorite cigars and tequila a bonfire and s'mores

He's a lucky man!!!