@Lara08 for me it was $20 a plate. Not just the cheese. The whole plate was $20. You couldn’t even do it yourself. They melted the cheese and threw it on a few vegetables. It wasn’t a big plate.
@badminton basically you melt a special kind of cheese and pour it over potatoes. thats the basics but you spice it up with pickles, ham, mushroom, pepper, sausages etc etc... and you heat it up on those small special ovens you place in the middle of the table for everyone to reach and cook their own special little pan.
@Lara08 Lara, is raclette similar to fondue? Fondue is kinda popular here, but you also gotta realize that America (unlike most other countries) has like 50000 different types of cuisine to choose from 😂
Here: Try this. Pound out a chicken breast, season it and stuff it with the stuffing of your choice. Roll it, toothpicks ( wet first) to hold together. Flour, egg wash, bread crumb. Brown in heated oil, then bake at 350 for 15 minutes. Last few minutes top w/ your preferred cheese.
