Have you ever noticed how anyone who keeps a vegetable garden always has too many tomatoes?
It’s never “I have a perfect amount of lovely garden tomatoes for my family 😌 🍅 🍅 🍅 “
It’s always “Please, for the love of god, take some tomatoes- we’re drowning in them. We’ve all moved into one closet so the tomatoes can have more room. Our youngest perished under the sheer weight of Romas 😩
@SW-User I have so many for you. And my dad will tell you how garden tomatoes are soooo much better than hot house tomatoes 😏 “those tomatoes you get from the store aren’t worth buying”
SW-User
@itsok my parents tell me about those hot house tomatoes all the time too!! 😂 i dislike hot house tomatoes. Dont taste anything like a fresh garden tomato!!
SW-User
I like to cut them up and put salt on them and eat as a snack. So good that way!! 😋
@Degbeme Yeah I mean I use coco (pure) but I use the pots twice and then ditch the coco but yeah soil is a lot harder to maintain a balance (which is why I use the coco in the first place) so you probably hit the nail on the head with that one bit of fresh soil next year and you'll be away. Always always something or nothing really but God yeah makes all the difference. 乂ᴼ◡^乂
@Degbeme Yeah coco has no natural nutrients in it so you do have to use some kind of fertiliser if you just using it pure but it easier to keep stable and it naturally absorbs oxygen so yeah in your case I'd just get a bag and depending on pot size just mix a good bit in with the soil that way it will have the nutrients from the soil but it will also be able to breathe better but like you say you've not changed the soil for a while so if you got good results before with fresh soil, then it's probably just that and at end of the day so you don't really fix what ain't broken but yeah God the weather we had this year in pretty much every country your plants should be booming so like I say just ideas as to what 'might' might not have gone wrong this year, but I think you probably hit it the nail on the head with the soil rotation TBH. 乂ᴼ◡ᴼ乂
@Oneofthestormboys give your' a little time. I put some miracle grow garden soil around it and that seemed to help.. read that trees grown from seed seldom produce lemons but it's pretty and I like to have plants in the sunroom in winter.
Yeah.. my mom cans them. She does canning and jaming and pickling.. gives it all away at Christmas or for other occasions.. livin the good ol country life.
They come on all at once . That is when you start canning and sharing 🍅. Usually same with zucchini . Got to look under the leaves . Great for baking .🌻 Enjoy ❤️🌹
SW-User
This just reminded me i need to buy tomatoes tomorrow, thanks! 😆
Yep, for years I had more tomatoes that anyone could use and that's why I took up making salsa. I'd usually end up with around 20-25 quarts of salsa. This year for the first time in many moons, I don't have a garden. Probably won't next year either, which is shy I'm giving away my canning supplies.
@AnneHoney Or all of them bitter or overgrown with nasty big seeds or they have sponge-like texture. 😑 You peel one after another and can't find a good one.
@AnneHoney sometimes there’s an abundance of cucumbers. I like to make cu umber soup. One year I was starting my cucumbers from seeds, and I was weeding out the weak seedlings and throwing them into my backyard. One took root in the yard beside my patio and got huge. I gave it a tiered plant stand to grow up, which it did and then grew down my patio. I was getting 7 to 8 big cucumbers from it every day. I would’ve been getting more but my boyfriend at the time’s dog would steal them off the plant and I’d find cucumbers with bites taken out of them around the yard.
@Kwek00 There are too many cans of jam and pickled fruits already. Each year more and more. 😆 But I prefer frozen fruits anyway. They are not so sweet. I either let them thaw and eat just like that in winter or put them on a cake or a chocolate pudding. I found some jams from 2014 the other day. 😑
Oh yes, also black currants. I already have some from the last year and should do something with it.
@CrazyMusicLover To each their own, if you like the frozen fruit over the tomato sauce, the choice is easily made. But I have the impression you don't just have too much tomatoes, you just have too much of everything.
Nope -- I just cut them up, dehydrate them, run them through the blender, and have a big jar of tomato powder to use as seasoning in soups, sauces, etc.
@BlueGreenGrey I mean, I just stopped harvesting and the okra and plants got way too big. I gave up. I did have a cucumber plant that year that took root in my backyard and got massive. I was getting around 10 cucumbers from it every day