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4th generation family recipe

Spaghetti Sauce
2 15 oz cans tomato puree
2 29 oz cans tomato sauce
2 6 oz cans tomato paste
1 onion chopped
½ teaspoon garlic salt
2 tablespoons allspice
2 tablespoons cloves (ground)
4 or 5 bay leaves
2 pounds burger

Mix all in roaster except burger and cook on low for about an hour, until it boils.
Add burger (raw) by breaking it up as if it were scrambled or make meatballs. Cook all day, stirring OFTEN.
Cook spaghetti and pour sauce over top.

If you try it let me know what you think. Some people love it and others hate it, rarely find anyone in between LOL
meggie · F
I dont rhink it would be spicy enough for me. I se much more garlic, onions, chillies and italian herbs in my version but i will try this one when I'm home all day.
Sounds delicious. I’ve never had spaghetti sauce with allspice and cloves, but it sounds good.
@LittleK It is definitely different. It has been a favorite of our family for many many years
smileylovesgaming · 31-35, F
Sounds like burnt sauce if u cook it all day
@smileylovesgaming Have to keep the heat low and stir often

 
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