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Do you think you can get food poisoning...

From sourdough bread?
Two online sources say the bacteria is killed at baking stage and is not harmful..one source says its possible to get sick from it. I ate one bite that seemed very sour tasting, almost b ad in a way, but figured this is what sourdough bread is like..quite tangy. It was just that one bite..the rest of the piece was just slightly sour taste. I have to be somewhere tomorrow...I HOPE I dont get ill😞
Think will make one sick, or no?
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DearAmbellina2113 · 41-45, F
Sourdough has a tangy taste. It's fine.
Coralmist · 41-45, F
@DearAmbellina2113 This one bite tasted almost like mold, it was so tangy..but hopefully its just that it h ad extra fermentation, which bacteria is killed typically in baking process..ty!