You ever cook a meal, but know you could never make it the same way twice?

The spices on the roast veges were awesome tonight but I just know I'll never get it that way again... Ground Black Peppercorns, Ground sea salt, cumin, Garlic powder, onion powder. How much did I put in 🤷🏻

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Orca4950 · 70-79, M

Chefs are artists.

We all have creative moments that are unique.

I admire chefs that can record a dish and repeat it successfully.