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Majorsite · 61-69, M
Who can eat McDonalds food to start with ?
Midlifemale · 61-69, M
Is it real meat ? Doubt it.
Because of health risks and what fast food restaurants have been accused of using for meat over the years, I haven't been to one of those places in many years.
Because of health risks and what fast food restaurants have been accused of using for meat over the years, I haven't been to one of those places in many years.
@Midlifemale well, at least it ain't cat
Jonjdw · 46-50, M
Can’t remember the last time I had one. Like maybe the late 80s. I think that may have been when they first came out. Can’t even remember anymore. But I think it’s barbecue and I’m not a big fan of barbecue. I will have to look this up
DearAmbellina2113 · 41-45, F
I saw a post the other day that said, "McDonald's times their release of the McRib just perfectly enough that we will rush out to order one, because we forgot that it tastes like earlobe meat." 🤣🤣🤣
@DearAmbellina2113 eww. I haven't chewed on an earlobe in awhile
Dlrannie · 31-35, F
I still won’t be visiting any of their outlets 😂😂😂
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TheOneyouwerewarnedabout · 41-45, MVIP
its not even nice.
they drown it in sauce so you cant taste the cardboard and preservatives..
they drown it in sauce so you cant taste the cardboard and preservatives..
thepreposterouspanda · 36-40, M
My grandmother used to get so excited when the McRib was back haha.
@thepreposterouspanda I used to love it when people would yell it like it was Christmas
Fairydust · F
Human McRib lol
🤮
🤮
Sevendays · M
Is there any real meat in that?
LordShadowfire · M
Also it's made of pork, which I stopped eating like 15 years ago now, so it makes me physically ill, lol.
@LordShadowfire for what reason did you give up pork? vegetarian? i could never do it...
LordShadowfire · M
@LILY61 Hell no, ain't no vegetarian. No, I specifically stopped eating pork for various reasons. The biggest one is those trichinella worms that are super hard to kill, even when you cook pork to the proper temperature. I saw a video once of a pork chop that they had cooked to the prerequisite 145°, and then they poured Coke on it. Guess what came wriggling out?