[Food] Ok what's your favorite fish?

I just made Alaskan Pollock, and I don't believe I've had a less boneless and fishy tasting fish in my life.

It was absolutely marvelous.

The neighbor gave me several pounds of it as well!

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emmasfriend · 46-50, F

Yesterday I had herring for lunch and salmon for dinner after a starter of scallops and prawns.
Tonight I shall have sea bass.

I eat almost any fish except tuna and basa.
Salmon, cod, haddock (plain & smoked), Dover sole & lemon sole all feature in my diet.
Oysters, lobster are my luxuries, prawns and scallops more regular fare.
Mussels too - delicious in white wine sauce with garlic.

Also eat both red and white meats !

DeWayfarer · 61-69, M

@emmasfriend seafood here of all types is expensive. Yet some are cheaper than others.

Chicken even with the bird flue going around is still cheaper than seafood.

Seafood is more in comparison to beef now. Of course with the exception of tuna. I do try to limit on tuna because of the mercury found in it.