A weird cooking question…

You have a Korean rice dish and it needs something, like sauce.
What you have available is:
Teriyaki
Soy
A soy-teriyaki blend
Sweet and sour
Sesame oil

Which would you add ?

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DearAmbellina2113 · 41-45, F Best Comment

Soy-teriyaki blend

WaryWitchWandering · 36-40, F

@DearAmbellina2113 and maybe some sort of spicy something too

WaryWitchWandering · 36-40, F

@DearAmbellina2113 or ginger

bijouxbroussard · F

@WaryWitchWandering I listed the sauces I have.

WaryWitchWandering · 36-40, F

@bijouxbroussard do you have spices though? (Ground ginger/red pepper flakes/etc)

bijouxbroussard · F

@WaryWitchWandering No ginger.

WaryWitchWandering · 36-40, F

@bijouxbroussard if you like heat maybe add a lil garlic powder and some red pepper flakes with the soy-teriyaki

bijouxbroussard · F

@DearAmbellina2113 Thank you, I used that and it turned out well.