C'mon, fess up. Food disasters of your own making.
Year, 1991, Esperance Western Australia.
Neighbours were going out for a few hours and I said I would make a Lemon Cheesecake for their return just because I could.
Setting out making the Cheesecake, supping on some beer stubbies.
Time to add the lemon juice. Drinking had affected my sense of taste, so I kept adding lemon juice until I could taste it in the mixture. All ingredients into a springform pan.
Refrigerated for a few hours. Neighbours returned.
Time for Cheesecake and whipped cream.
Removing the springform pan, the cheesecake flowed copiously over the table.
I added so much lemon juice that there was no way it was going to set.
Neighbours were going out for a few hours and I said I would make a Lemon Cheesecake for their return just because I could.
Setting out making the Cheesecake, supping on some beer stubbies.
Time to add the lemon juice. Drinking had affected my sense of taste, so I kept adding lemon juice until I could taste it in the mixture. All ingredients into a springform pan.
Refrigerated for a few hours. Neighbours returned.
Time for Cheesecake and whipped cream.
Removing the springform pan, the cheesecake flowed copiously over the table.
I added so much lemon juice that there was no way it was going to set.
