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SW-User
pork stew wih mushroom gravy
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Pizzaboy213 · M
@SW-User but of course 😉👍 there’s always room at the table for more whenever I’m cooking lol I love to cook for people 😁
SW-User
@Pizzaboy213 i bet its delicious
Pizzaboy213 · M
@SW-User oh it is lol I’m getting hungry for it now lol 😂
meggie · F
Spaghetti bolognaise with chillies, spiced apple cake, extra crispy roast potatoes and I'm told I'm the queen of very tasty sandwiches.
Pizzaboy213 · M
@meggie oooooo that’s got my mouth watering 👍
greensnacks · 31-35, F
Not specialities, I literally hate cooking, but when I cook I try really hard to make it happen.
So, lots of baked goods. Stuffed peppers, all sorts of veggie dishes, baked veggies, etc.
So, lots of baked goods. Stuffed peppers, all sorts of veggie dishes, baked veggies, etc.
JSul3 · 70-79
Cherokee Casserole:
Low fat turkey (but you can use beef if you insist)....cook in pan until done as you
Boil 1 full cup of brown rice (use white rice if you must) in large pot.
Take the cooked meat (turkey or beef) and put into the large pot.
Add large container of portobello mushroom soup to pot.
Add 3 to 4 cans of rotel tomato's to the pot.
Heat at medium setting and stir occasionally to mix ingredients, until simmers.
Spoon out portion size as you choose on a plate, then add the cheese slices of your choice (I use American cheese slices) on top, and allow to melt a bit or stir in.
I like the 'hot' rotel cans....but you may prefer the medium or regular style.
Enjoy!
Low fat turkey (but you can use beef if you insist)....cook in pan until done as you
Boil 1 full cup of brown rice (use white rice if you must) in large pot.
Take the cooked meat (turkey or beef) and put into the large pot.
Add large container of portobello mushroom soup to pot.
Add 3 to 4 cans of rotel tomato's to the pot.
Heat at medium setting and stir occasionally to mix ingredients, until simmers.
Spoon out portion size as you choose on a plate, then add the cheese slices of your choice (I use American cheese slices) on top, and allow to melt a bit or stir in.
I like the 'hot' rotel cans....but you may prefer the medium or regular style.
Enjoy!
Gumbodidlo · C
Raw toast is about all I can manage
2ndtimeguy · 61-69, M
I Grill lol
Dino11 · M
Beans and sausage
LordShadowfire · 46-50, M
My specialty is taking a bunch of ingredients that taste great, putting them together in a pot, and not giving a rusty fuсk what it looks like, because it's the most amazing slop you'll ever eat.
candycane · 31-35, F
Stuffed flounder with crab meat and spices, wrapped in bacon and baked
You can check out my other pinned recipes, as well as the ones throughout my profile posts.
https://similarworlds.com/food-drink/4837690-Chili-update-I-would-have-posted-30-minutes-ago-I-had-a
https://similarworlds.com/food-drink/4837690-Chili-update-I-would-have-posted-30-minutes-ago-I-had-a