How do you like to prepare ramen noodles?

@bijouxbroussard I've never cooked them that long to cook the liquid away. I just boil the water and cook them for the required time the just drain them in a strainer. I'd be nervous to try that for fear I might ruin them.

@indyjoe I did a bit of experimenting with ramen during college and when I was first married. We preferred just the noodles, too, so I just used less liquid to start (and a nonstick pan). It didn’t take much time to cook. 🙂

I have always liked experimenting too (you should've seen me when I was obsessed with creating the perfect spaghetti sauce😁). I'll have to try that.

@Elandra77 I don't add all of that to them. I just put in the bullion packs they come with, but I do like to add a bit of butter though (it adds a touch of flavor and helps keep them from becoming too sticky).