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What cultural cuisines are your bag and which leave you running for a bag?

I love Thai and the American version of Chinese. My experiences with Indian have mostly been unpleasant. I came to love Mexican. Being half Italian, I've eaten a lot with family and it's not my choice when eating out. Too heavy
I like so many that it's easier to say what I don't like:
fast or processed foods, esp. containing sugar, fat, or white flour.
not too heavy on chilli, wasabi, mustard, ginger or pepper.

I love foodstyles from many cultures, and cultural fusions,
mainly European, Middle-Eastern, Indian, Thai, Chinese, Japanese
plus ingredients from the South Pacific and Australia.
I aim for specific qualities,
wholefoods freshly prepared,
balanced flavours, bright colours, contrasting textures,
lots of vegies, fruit, pulses and grains,
not too much of eggs and cheeses even though I love them,
and no meat, seafood or fowl.
DanielChristensen · 46-50, M
@hartfire So you keep it healthy. I really should learn your ways and I like that you have explored so much culture
QueenofCups · 41-45, F
I really love Lebanese and Moroccan. Thai, Indian, and authentic Mexican are great, too. I'm not a fan of the standard American diet (all of the overly processed packaged options).
DanielChristensen · 46-50, M
@QueenofCups I eat way too much unhealthy foods. It's cheap
cherokeepatti · 61-69, F
I like Thai, Chinese, Italian, Mexican, Lebanese, Mediterranean, Moroccan, Persian, love Indian food the best....don't like sushi and most Japanese food (with exception of teriyaki).
CountScrofula · 41-45, M
Honestly, I love it all. Name a cuisine and I've been pretty happy with what I've found in it, even the weirder or more difficult foods.
DanielChristensen · 46-50, M
@CountScrofula That's a really good attitude
SW-User
I like mexican, Itlian,Chiniese,American comfort food...
Japanse and Hawiian are not my thing
DanielChristensen · 46-50, M
@SW-User Pretty similar to me, my fellow libran
5thApprentice · 31-35, M
I love everything. Even the ones that create a storm in my stomach. Lol.
DanielChristensen · 46-50, M
@5thApprentice A brave man. I had a Publix sub yesterday, chatted up the lady crafting it and she loaded me down with toppings, including banana peppers and jalapenos. Oh my stomach, anon
KelseyR · 26-30, F
I love Italian
I hate Mexican
DanielChristensen · 46-50, M
@KelseyR At a Mexican restaurant, I love the bowls of warm chips and salsa.

Not into spicy?
KelseyR · 26-30, F
@DanielChristensen I like some spicy foods.
DanielChristensen · 46-50, M
@KelseyR Me too
SW-User
Indian must be too spicy for you lol
DanielChristensen · 46-50, M
@SW-User Yeah that was my experience 😅 Some things were delicious. I still eat naan bread
SW-User
@DanielChristensen I see 😃
SW-User
I love Japanese... and Thai! 😊
DanielChristensen · 46-50, M
@SW-User Nice. A fan of our friends in the east
SW-User
@DanielChristensen It Just doesn’t come any better. I love all people from all over the globe... These are just my favorites from what I’ve been exposed to! 😊
TechniCoIorBroccoli · 46-50, F
Thai and Indian
DanielChristensen · 46-50, M
@TechniCoIorBroccoli Ever do any fusion? I had a friend who made me Laotian cuisine. It was wonderful
TechniCoIorBroccoli · 46-50, F
@DanielChristensen yes fusion of indian Chinese
Dewkissedrose · 46-50, F
Um. Oddly, exactly what you said. Lol
I’m not big on organ meats. So while I enjoy some items from most menus, there are a few cuisines where I also prefer the dishes marketed for U.S. tastes. It’s why I can’t really call myself an authentic “foodie”. 🙂
DanielChristensen · 46-50, M
@bijouxbroussard I love liverwurst, but it causes gout flare ups like nothing else. Had to give it up
I have not found one I dislike and I have travelled so much 😳
DanielChristensen · 46-50, M
@InOtterWords I've only been up and down the eastern United States, to Texas and Mexico briefly. It's cool you get around
@DanielChristensen no wonder you didn't like Indian, Indian food in America sucks

 
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