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NativePortlander1970 · 56-60
Green beans are best when blanched in boiling water for about 30 seconds, then sauteed in butter until al dente, minced garlic added the last 15 seconds, or until the aroma of garlic starts wafting through the kitchen 🤤😋❤️

SW-User
@NativePortlander1970 I’ll add butter and garlic tomorrow
NativePortlander1970 · 56-60
@SW-User You'll fall in love with them :)

SW-User
@NativePortlander1970 thanks cause they taste nasty without anything lol
NativePortlander1970 · 56-60
@SW-User You're so very welcome :) I completely agree, they have no taste on their own.


