What do you like on your french toast?

Growing up it was butter and powdered sugar sifted over top.
Now i like either apricot preserves or just maple syrup

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fun4us2b · M

Maple syrup - I used to make it with Challah bread...haven't had it in years.

Bexsy

@fun4us2b oh, that sounds delicious

fun4us2b · M

@Bexsy It is, I made it mostly for my son, when he was growing up...bringing back memories here....