Growing up we always had a country ham breakfast on Christmas morning. Country ham, red eye gravy, scrambled eggs, biscuits, country fried potatoes, coffee. Of course jam, jelly and or sorghum molasses.
@whowasthatmaskedman We always had those big breakfasts when we kids were growing up. We had all day to play and would usually go to grandma's house for dinner that evening. Kids are always ready to eat.
