First what a nice dumpling
I have an idea for a restaurant. Basically, they use all the delivery services. They don't technically have a location that you can go and actually eat in everything they do is delivery.
They have everything that's decent diesel burger, decent sandwiches, decent pasta.
And they basically keep on their menu 1 to 2 hundred items
They may be even listed has 8 or 9 different restaurants.
In the online ordering platforms, but all of it comes from the same kitchen staffed with them. Two, maybe three cooks and one prep person
They use really decent right containers for the food
Andoy's throwing something a little extra like if you order dumplings and you ordered the 6 piece, he might get a seventh dumpling, or you might get an egg roll thrown in as an extra now, the place wouldn't necessarily be cheap, because most of the food service delivery places. Charge restaurants close to 26% of the bill. So your dumplings, it might cost the restaurant $5 to make them bye. They would normally sell for let's say 999, well, because it's a niche business, they sell them for 15 bucks. This means the delivery service is going to get 5 And they're going to get their ten dollars..
Hey, burger and fries may be 25. Dollars, I bet you're going to get plenty of extra fries.
A big burger.
On one of three or four different types of buns, because since they're also a sandwich shop, they have the options of several different types of breads...
If you order one of the many pasta dishes that they have well, you're gonna get garlic bread thrown in. You're gonna get maybe a couple of breast mints, and you might even get some kind of a, it's a dipping sauce for your bread...