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What is your go-to pizza to get?

What restaurant? One of the 4 major pizza chains? Or a local place?
Toppings?
Style Deep Dish or thin crust?
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Papa John's Meats Pizza with the Alfredo Sauce, maybe switching around their meats a bit and making sure I get their spicy sausage instead of normal Italian sausage.


In general for topping depends on the place. If they're a greasy pizza like say Pizza Hut, then avoid the meats and go for the veggies (because I don't like overload of grease) but if it's not a greasy pizza, then get the meats.

There are local places, but they're all crazy high with their prices and most don't have many places to park, and on a busy street.

Tried to get a Deep Dish once and the waiter warned us it would be about 60 to 90 minutes to get one, and we decided to order different stuff.

But medium crust.
bhatjc · 46-50, M
@sstronaut Good choices.