Super Easy Almost Homemade Cheesy Rotini: $1.81 per serving

BECAUSE there is so much cheese, this is a great protein dish. AND kids will love it.

1 lb rotini, cooked according to package directions
2 jars Classico pasta sauce
2/3 (22 oz) package Great Lakes shredded Mexican Cheese blend, ( mozzarella and cheddar)
Non stick cooking spray

Preheat oven to 350F.

Spray a 14 x10" casserole pan with non-stick cooking spray. Cook rotini according to package directions, drain, and then add 2 jars Classico pasta sauce and stir well. Pour pasta and sauce into casserole dish, spread evenly, and then cover with cheese.

This is a LOT of cheese. Use the entire recipe amount. Spread evenly over the top of the rotini.

Bake for 45 minutes, or until cheese has browned.

Serves 12

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LunadelobosIAMTHEDRAGON · F

If you can handle lactose go for it.

I miss eating all sorts of crap, let me tell you that.
And by crap, I mean food that everyone would eat, zero restrictions. Fun times lol

I never made the lasagna but most other things, yeah.
Even cabbage rolls, look out for the big azz pot of boiling water!

Hugs, L.

4meAndyou · F

@LunadelobosIAMTHEDRAGON Yup...for a long time I was lactose intolerant. After more than a year eating a gluten free diet, (courtesy of Cherokeepatti), my stomach has healed and I can eat ALL dairy products. (I still use lactose free milk).

LunadelobosIAMTHEDRAGON · F

@4meAndyou That's nice for you :)

The proteins are very similar in Gluten and lactase.

Hugs, L.