This page is a permanent link to the reply below and its nested replies. See all post replies »
ArishMell · 70-79, M
A very good point.
It's not done to tip most services people, only restaurant and hotel staff, taxi-drivers, one or two others perhaps; but these are usually on low pay or (the drivers) self-employed.
I have no compunction about dropping some coins in a jar on the counter, and I often do that.
Unfortunately the widespread use now of paying by bank-card or telephone, and a growing idea that no-one needs use cash even to buy a bar of chocolate, has led to businesses putting gratuity requests on their card-readers. Since the staff-member is holding that in front of you personally, it leads to tipping by guilt more than gratitude, and in set steps of 0 (no tip) or so-many %.
It feels demanded and impersonal.
It's not done to tip most services people, only restaurant and hotel staff, taxi-drivers, one or two others perhaps; but these are usually on low pay or (the drivers) self-employed.
I have no compunction about dropping some coins in a jar on the counter, and I often do that.
Unfortunately the widespread use now of paying by bank-card or telephone, and a growing idea that no-one needs use cash even to buy a bar of chocolate, has led to businesses putting gratuity requests on their card-readers. Since the staff-member is holding that in front of you personally, it leads to tipping by guilt more than gratitude, and in set steps of 0 (no tip) or so-many %.
It feels demanded and impersonal.