Creative
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Do you cook, if so, what's your specialty?

I rarely eat red meat.

It's salmon day!

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Ferric67 · M
Was on the salmon?
SavingPrivateHannah · 51-55, F
@Ferric67 a drip of soy sauce, pinch of salt & apple cider vinegar. I can't eat them all, I put vinegar so they won't get spoiled.