I made 5 hamburgers from 1 pound of ground turkey but the recipe I used said it made 10 but fed 4 to 5 people.

That doesn't make sense to me. They're not called sliders. And I've seen similar recipes by the same person who states that 1 pound of meat makes 4 hamburgers.🤔 Almost the exact same recipe.

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Massageman · 70-79, M

I make my own recipes for the most part., rather than depend on others. And if I find some other that needs tweaking, I tweak! I now make our pork sausage, make them into burgers, links, 2 ounce patties (equal to 3 B&S links), freeze some raw, cook and freeze others. Break up and add to spaghetti sauce, BBQ sauce on bun, with eggs. I always measure everything- a 2 ounce pattie is a 2 ounce pattie, etc. Then I know how many it will feed.

Spoiledbrat · F

@Massageman I separate the meat when it's raw into equal forms before I make the patties. I can see a 2 oz sausage patty. But I make mine into 3 oz, it's 5 servings per package.,so I break it into 5 equal pieces. I don't eat a big breakfast. If I have sausage I might make some egg whites to go with it but that's it. I usually eat it by itself though. I just hate to skip breakfast all together because I have a bit of a habit of skipping it. I struggle to even drink milk. And I drink fat free milk or almond milk which is low in fat.