I retire from cooking. I burnt bacon so badly the back of the paper plate it was on scorched.

I microwaved a few pieces and I overdid it on the time. Paper plate is scorched front to back. Bacon isn't recognizable.

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LeeInTheNorthWoods · 70-79, F

Somehow, even though I was a stay-at-home mother for 12 years, I never got the hang of being a good cook. I may have started a few small fires, but nothing that put my family in danger. My husband was a good cook, but just because he wanted to humiliate me. 🤨 My two daughters are gourmet cooks and very knowledgeable about wines. Again, just to show me up. Damn!