Could you replace butter with coconut milk when making cookies?

I learned that puddings are great when you go 50/50 but baking seems a bit trickier. Has anybody tried it?

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Country Crock makes an amazing plant-based butter. I don't know what they put in it instead of dairy, but it's great for cooking.

CrazyMusicLover · 31-35

@LordShadowfire Therefore margarine. I actually never cooked with margarine before but it looks like they try to make it look like butter too much. I wonder what the brand you talk about is like though.

LordShadowfire · 46-50, M

@CrazyMusicLover Not margarine. Margarine has too much saturated fat. Plant butter is an entirely different animal, if you'll pardon the pun. I'm not sure what they make it with, but I can look it up.