A thing about toppings
It pissed me off whenever home baker put toppings on their cakes and call their cakes 'premium'. Like helloo... just because you put oreos as topping it doesn't mean your cakes magically become premium, you didn't make premium cakes with poor substitutes ingredients like chocolate compound, vanilla essence and margarine, in order to make a premium cake you use the the real ingredients! Do not lie to your customers. This is also a misconception that i dislike of my people, what makes cake premium is what inside it (ingredients), not the toppings
