I threw together some Creamy Chicken and Broccoli Pasta with what I had in the kitchen

It's decent but I didn't taste as I cooked, so I made it a [i]teeny[/i] bit too salty. 😔 Any way to make it less salty? If it was a soup, I'd just drop a raw potato in there to absorb the salt, but this is a creamy dish so Idk.

This page is a permanent link to the reply below and its nested replies. See all post replies »

RuyLopez · 56-60, M

Sounds delicious. Adding the potato is the best bet. Only other thing you can do is add some more cream. Maybe so very think chicken stock.

scorpiolovedeep · 46-50, M

Agree, more cream is a better option in my opinion.

I would add garnishings such as fresh coriander, mint , stir fried onions or even chopped chillies to balance it out

@RuyLopez