@Serenitree I did want to mention that I once saved three enormous loaves of banana nut bread I had made for a church function. I burned the outsides, as a friend of mine suggested my oven temperature was off, and it wasn't.

HOWEVER (and this turned out quite well) I cut off the hard burnt crusts, chopped the bread, and placed it into two enormous baking dishes, sprinkled it with chocolate chips all over, and then made a recipe for chocolate custard, using almond extract instead of vanilla, poured the cocoa milk and egg and sugar and extract mix over all, and I ended up with the most fabulous chocolate banana nut bread pudding!!!

Always do this with overcooked desserts. The milk and egg softens and saves everything you thought ruined.

@4meAndyou I could try it, I suppose, but it's all frosted.

@Serenitree Oh, well, that's done for it then. ☺️

@4meAndyou So, Walmart? :D

@LunadelobosIAMTHEDRAGON I can't really remember. I think I was on ebay and ordered it. It was around 7.99 and it's not fancy, but so far I haven't been able to break it! LOL!!!

@4meAndyou Ok. Yeah. I buy stuff from E bay or Amazon.

Apparently I have Amazon prime, and I don't exactly recall ordering it.
I know I inquired about it on the site, but I think I actually, inadvertently may have ordered it. 😳😐🤪
Wow. I need to verify with them.

But this small thing, I will purchase locally.

@TheSirfurryanimalWales 😆 I did that the other night with popcorn...LOL!!!

@TheSirfurryanimalWales OMG! 😂😳 So happy it's all OK now.

@4meAndyou Rice milk for us costs the same as coconut milk. I know coconut water is super expensive...
I mean it's in the fridge along with Soy milk, cow milk, etc.

@LunadelobosIAMTHEDRAGON The rice milk is shelf stable till opened.

@4meAndyou Yes. Now I remember that from our health food store.
I used to buy soy, until I read how bad it is.

@pennynoodles What a great idea! 😆

@CrazyMusicLover That's crazy! With me I know it's time to buy new baking powder, but butter flour and milk have ALWAYS worked! 🤔

@4meAndyou I must have used too little flour, otherwise, I really don't understand what happened.

@CrazyMusicLover That's the only explanation. 2 Tablespoons flour for every cup of milk.

@SW-User OMgosh..how awful! However, I'm sure the pancakes would have been good if not for the defective equipment.

@4meAndyou Yep, they would have been perfect if they were actually edible. Luckily I found out before eating them or else I would have been poisoned 😵.

@nightowl99 Old baking powder with no more rise in it, old cake flour, and rice dream in combination, and the baking time said 20 to 25 minutes at 400 degrees. I will never bake a muffin for 25 minutes at 400 degrees again, that's for sure! 😜

@xixgun Tasted like..blllhh!😆

Je comprend.

@SweetMae I did try to eat one. That's how I know the muffin cups need to be cut off with a steak knife, and that's how I know they are as dense as gnocchi. BUT...if you can get past the concept that these were supposed to be beautiful cake-like creations....the chocolate chips are still good. 😊

@4meAndyou They could give you indigestion if they are so dense.

@SweetMae We shall see...😉

@AzureGecko Yes, I once saw the movie Sabrina, where Audrey Hepburn demonstrates how to cleanly crack an egg with one hand....but that never works when I try it. 😉