Do you have any weird tastes in food?
I like peanut butter and honey on a buttered and toasted onion bagel. (Yes, that’s what I said.)
Ranch dressing on tacos.
Buttered toast dunked in hot chocolate.
Coleslaw is a required accompaniment to baked or fried chicken, roasted ham and turkey.
Chili and cornbread were made for each other. One or the other just doesn’t cut it.
I’m not crazy about flour tortillas. I love corn tortillas (any color) but I don’t like them disintegrating in my hand when I bite into them. So I buy corn tortillas raw and fry them to a slight crisp but so they remain pliable and obedient.
I like tuna and chicken salad tacos.
What are yours?
Ranch dressing on tacos.
Buttered toast dunked in hot chocolate.
Coleslaw is a required accompaniment to baked or fried chicken, roasted ham and turkey.
Chili and cornbread were made for each other. One or the other just doesn’t cut it.
I’m not crazy about flour tortillas. I love corn tortillas (any color) but I don’t like them disintegrating in my hand when I bite into them. So I buy corn tortillas raw and fry them to a slight crisp but so they remain pliable and obedient.
I like tuna and chicken salad tacos.
What are yours?