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Flossie · 36-40, F
Its just common sense dude
StanleyStark · 80-89, M
@Flossie Lol. Yeah of course it is dudess, but where does that common sense come from?

cherokeepatti · 61-69, F
for the most part. Avocados can be tricky. You can take the little “button” off the top and look at the color to see if it is ripe, a young guy from Guatamala told me about that trick. Mangoes can be a bit tricky too, sometimes you think they are ripe and they are a bit sour.
StanleyStark · 80-89, M
@cherokeepatti Useful info dude, thanks.
smiler2012 · 61-69
{@stanleystark] 🤔maybe from personal experience when it was not ready too eat lol
StanleyStark · 80-89, M
@smiler2012 Oh! It's you again Smiler. That's another good point being raised. It's got to make sense, the riper the stuff the less cooking time its gonna take.
Lilnonames · F
by how it feels haha
StanleyStark · 80-89, M
@Lilnonames My oh my, that is A BIG ONE. loq.

 
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