Creative
Only logged in members can reply and interact with the post.
Join SimilarWorlds for FREE »

I know they’re not popular, but I love brussels sprouts…

I especially like them shredded, with garlic, sautéed in olive oil.
This page is a permanent link to the reply below and its nested replies. See all post replies »
JaggedLittlePill · 46-50, F
We roast them in the oven with chopped bacon and the bacon drippings, salt and pepper
@JaggedLittlePill Nice ! 😊