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Are Brits meant to be passionate about porridge or something?

I was chatting with a group of friends and we were talking about how we eat porridge and I said I break an egg in while I'm cooking mine for extra protein,

And one of my friends who's an old Brit reacted like Italians react when you snap pasta or put pineapple on pizza
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Angliaboy1 · 26-30, M
It may once have been a breakfast favorite in the UK but I don't know hardly anyone in England who eats it now. I can't speak for Scotland, where it was always more of a tradition.
ArtieKat · M
@Angliaboy1 We had a Scottish neighbour when I was a kid who made it as a weird smooth gruel. My sisters and I hated that version!