They Want Us To Eat Crickets…Cricket Flour Selling For $50 a Pound….

@BizSuitStacy Butter poached lobster, topped with Beluga caviar...but...crickets for you, my dear...🤣🤣🤣

@4meAndyou but I don't wanna eat crickets!!! 😤

@BizSuitStacy Very well. The only other thing in my pantry is these nice earth worms...and they are SO delish mixed with soy granules!!! 🤣🤣🤣

@4meAndyou oooo...did you say earthworms?

@BizSuitStacy I am old enough to remember when the rumor was going around that McDonalds was mixing earthworms in with the beef for hamburgers.

@cherokeepatti I remember that too!

@cherokeepatti They were definitely mixing it with soy granules, though.

@BizSuitStacy I’d eat Asian carp if they were cooked right, they are an invasive species and just jump up into the boats. Imagine how many could be netted and harvested.

@4meAndyou not fit to eat, I detest any meat product with soy fillers. Bought a meatball sandwich at the Subway inside Walmart for dinner when I was working at Walmart and that was the last time I ever bought Subway,

@cherokeepatti some of my friends tell me this is my sport.

@BizSuitStacyI’d try to get some if they were in lakes and rivers here

@cherokeepatti They are a huge problem. Some dipstick planted them in a farm pond, heavy rains caused floods and they got into the Missouri river watershed. Prepared properly, I'm sure they are good.

@BizSuitStacy have to learn how to clean them. Since they are plentiful they can filleted. Also how to cook them, pretty sure plenty of ginger is involved.

@cherokeepatti I would think filleting them would be the way to go. Not sure about the seasoning

@BizSuitStacy ginger helps neutralize a stronger fishy flavor.