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SW-User
Add more olive oil, salt and lemon, fresh corriander, some finely chopped green onions, chili flakes.
Toast the pitta but drizzle with olive oil and rub a garlic clove over it.
Toast the pitta but drizzle with olive oil and rub a garlic clove over it.
SW-User
@SW-User 🤤
SW-User
@SW-User If a Greek girl can't make decent houmos then the world will end 🙏