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They make sugar-free syrup. How does that work when sap, what syrup's made from, is literally almost 100% freaking sugar?
ScrewThisImDone
26-30, F
7 replies 9 views Feb 22, 2018
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waleskinder
chemicals and more chemicals ..
+ 1 · Reply · Feb 22, 2018
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ScrewThisImDone · 26-30, F
[@10925,waleskinder] I had to use it once, I almost puked.
+ 1 · Reply · Feb 22, 2018
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waleskinder
I buy only pure 100% maple syrup. No aunt jemima, log cabin, or store brand crap
+ 1 · Reply · Feb 22, 2018
Translate (BETA) · Edited: 3 yrs ago
Selah
Thats why it tastes like chemical sludge. Its 100% fake.
+ 0 · Reply · Feb 22, 2018
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ScrewThisImDone · 26-30, F
[@25627,Selah] We barely use syrup, but when we do, it's the real stuff.
+ 0 · Reply · Feb 22, 2018
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Selah
[@5488,PearlRose] nothing wrong with that. :D
+ 0 · Reply · Feb 22, 2018
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SW User
They lying, as always.
+ 0 · Reply · Feb 22, 2018
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