I'm making vegetarian chili come get some got it simmering now
It's got green chilis, pinto, black and kidney beans and a crap ton of spices in it and my secret ingredient being balsamic vinegar.
46-50, M
This page is a permanent link to the reply below and its nested replies. See all post replies »
buriedalive · 46-50, M
@MsSwan How did it turn out?
@buriedalive Good. I use chipotles in adobo for the flavor.