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Scribbles · 36-40, F
Tofu is really good. My husband and I often love to eat some soft tofu with fresh fruit or a sprinkling of chia seeds and sesame seeds for breakfast. Blending the tofu with fruit makes it taste like a lovely pudding.
Marinating firm tofu and baking it or cooking it on the stove is good. Tofu in stews and stirfry is good too.
Marinating firm tofu and baking it or cooking it on the stove is good. Tofu in stews and stirfry is good too.