I'm inexperienced in the kitchen...

...I wanted to try someting new so I bought a little creme brulee dessert from Aldi.
Never had creme brulee.
The instructions say to broil it in the oven, if you don't have a torch.
I hit broil, walked away for a minute, assuming the oven needed to preheat.
Then I came back to put the creme brulee in. I opened the oven and was like, what the hell is that light
💡 now I know what a broiler is
Bon Appetit 🥧 😆