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It’s almost Thanksgiving. What’s your favorite dish?

Mine would have to be the turkey
Patriot96 · 56-60, C
Turkey with dressing, gravy and cranberries
Turkey, lasagna and just added ham on request
HobNoblin · 36-40, M
The turkey itself if I cook it right. I leave it in the oven 12 hours at about 230 degrees. It'll be brown and wrinkly with the meat falling off the bones. Literally no meat sticks.
JustDJ76 · 46-50, M
@HobNoblin Hmmmm. I’ve always heard cooking low temp wasn’t good for poultry. But I might try it
pdockal · 56-60, M
Cranbury sauce (jelly)
Only because the rest of the food i eat throughout the year
Panamared · 70-79, M
Pumpkin pie

 
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