Here's Another Nugget for China Virus Deniers: Woke CNN believes the virus originated in China, two years later.

@Barny52 We are arguing about that, too...because in addition to the news media misreporting the origins of the virus, we have scientists who deny that the virus was made by man, and scientists from China who swear that it was.

We also have a scientific article from Wuhan published in 2015 regarding experimentation on a virus extracted from bats. The article was all about making the virus more contagious by messing about with it's RNA.

@4meAndyou does make you think with it hitting old fat European types ,,doesn't matter where it comes from if its not manmade ,the 1918 flu came from you lot in USA x

@Barny52 The 1918 "Spanish" flu came directly from the trenches in WWI, and most say that it didn't originate in Spain at all, but came from France. It was brought home to the USA by soldiers who had participated in the war. I think THAT flu was something that was in the ground, long buried.

@4meAndyou Do you know that when SARS happened in China years ago that they were predicting an epidemic that didn’t happen and why? The Chinese started buying and drinking vinegar and water, the acid helped to create an environment that was hostile to the virus so that it didn’t take hold. But no media ever mentioned that when this COVID thing came about.

@cherokeepatti I think it would have been mentioned by doctors in the United States if it had been an effective strategy.

@4meAndyou Doctors don’t want to prevent disease, they’d be out of business. The few with a strong conscience that have spoken out on effective treatments have been blocked by media and social media. And remember how many naturopaths have died of assorted causes after speaking out about natural health treatments?

@cherokeepatti Actually I hadn't heard of that. I do know that many, many doctors have not been allowed to speak about common sense regarding the virus.

@4meAndyou I believe Vitamin C may work in the same way as vinegar. It’s harder to absorb and use most forms of vitamin C but there are ways to make it more bioavailable such as eating fermented foods like sauerkraut, the fermentation process does the trick. One week of fermentation and sauerkraut will have 6 times as much vitamin C available. Another thing is to increase the levels of glutathione, either through supplement or diet, it keeps recycling the Vitamin C in the body instead of it getting eliminated through urine. Glutathione also has a host of other benefits.

@4meAndyou 1918 flu came across on a USA troop ship ,but just had a look on tinterweb and i see a few different ideas on its origin so i dont think we will know for sure .