I like it, I make two different kinds, the one with green olives and green dill weed is my favorite...really good in pita bread with shredded lettuce or alfalfa sprouts.
6 large eggs ¼ c. mayonnaise ½ tsp. grated lemon zest 1 tbsp. lemon juice ½ tsp. salt ¼ tsp. Pepper ½ small Red Onion 2 tbsp. chopped capers 1 tbsp. chopped dill
@EvilEmily I confess I had to google what that meant. Thanks for ruining my appetite -- for tossed salad, egg salad or anything else, for that matter! LOL