The Spam fritter mystery

School dinner, every Monday. A lovely slice of fresh Spam, well fresh from the tin, deep fried in batter. The first quarter was great, the second quarter started to taste a bit nasty, the third quarter made you feel sick. Nobody knew what the fourth quarter tasted like. Every plate had a quarter left uneaten.

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ChipmunkErnie · 70-79, M

Weird. But then I never eat more than one slice at a time and never tried it with batter. Just had a slice the other morning -- fried, on buttered toast, with a fried egg on top. YUMMY!