I usually make a traditional bolognese sauce when I make pasta.
But the other day, I made Filipino style spaghetti sauce. The main differences are I used a combination of ground beef & ground pork, added hotdogs & made the sauce slighter sweeter instead of it being tangy.
I was worried the kids wouldn鈥檛 like it, but my daughter loved it. My son prefers my tangier sauce, but he still liked it.
I鈥檇 say it was a success. 馃コ鈽猴笍馃槉
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