i want to teach you how to make a PIZZA HUT pizza from the 80's/90's

firstly a good thick pizza base (not too thick like a half inch it will riselater) it needs to sit in the fridge overnight..... secondly it needs meats that have had the shit smoked out of it.... thirdly the *uCKING SAUCE..... i cant even WHAT WAS THE SAUCE RECIPE
extra note: vegetables must not be mushy they need crunch