Would u ever eat lab produced meat?

seems like a good idea, use the same forms of protein synthesis that a body uses to make muscle tissue and fat and make steaks or chicken breasts. all made in laboratory conditions, no diseases, no need for antibiotics. no need to have an animal living in captivity to one day be eaten. its just not an idea we are used to so it apears weird. I train myself to resist that sensation that makes new things look weird and undesireable, this is just an outdated program we inherited from living in the wild millions of years ago.