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4meAndyou · F
I USED to love hot chocolate. I can't drink it anymore, but I liked to make my own...extra cocoa...sort of like a dark chocolate and sugar bomb.
Nowadays, when I want something sweet like that, I drink coffee with 1 tsp sugar, about 1/4 cup of powdered non dairy creamer, cinnamon, ginger, and powdered cloves. It takes even better than pumpkin spice coffee from a coffee shop.
Nowadays, when I want something sweet like that, I drink coffee with 1 tsp sugar, about 1/4 cup of powdered non dairy creamer, cinnamon, ginger, and powdered cloves. It takes even better than pumpkin spice coffee from a coffee shop.