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There is a variety call Kiwifruit Gold which has a relatively smooth skin and can be eaten. Not very tasty....almost bland. The original 'hairy one' needs peeling or just scoop the flesh out with a teaspoon.
So you are both right. 馃馃馃
So you are both right. 馃馃馃
scorpiolovedeep 路 46-50, M
Agreed !! 馃槉@KiwiBird