elVato · 51-55, M			
		
		wife was on that kick maybe a year ago.
yeah, they're ok. but their not good 'ol noodle-noodles, especially if you don't cook 'em right.
'nope, these aren't al dente, they're crunchy... somethins' just not right'
			
			
			
			
			
		yeah, they're ok. but their not good 'ol noodle-noodles, especially if you don't cook 'em right.
'nope, these aren't al dente, they're crunchy... somethins' just not right'
View 3 more replies »
			elVato · 51-55, M			
		
		@LipstickandHeels: 
			
			
			
			
			
		
			LipstickandHeels · 56-60, F			
		
		@elVato: ok, seriously just lol'd
			
			
			
			
			
		
			elVato · 51-55, M			
		
		@LipstickandHeels: it's not a word oft used in day to day conversation.
			
			
			
			
			
		
			SW-User			
		
		Never had that one before
			
			
			
			
			
		
			LipstickandHeels · 56-60, F			
		
		Surprisingly good.
			
			
			
			
			
		
			SW-User			
		
		never ate them before
			
			
			
			
			
		
			LipstickandHeels · 56-60, F			
		
		I had a recipe that called for them with shrimp, spinach, garlic - essentially they were a substitute for pasta.  Well cutting a zucchini into noodles seemed like an awful lot of work so I just made the recipe with pasta.  Then I saw this tool at a kitchen store that quickly makes the noodles out of veggies.  Now I'm a huge fan.
			
			
			
			
			
		
			SW-User			
		
		@LipstickandHeels: I always wanted to bake zucchini bread 
they say it is moist
			
			
			
			
			
		they say it is moist
			LipstickandHeels · 56-60, F			
		
		@JustImagine:  I made it one year when neighbors garden had a huge surplus.  Great for sneaking extra vegetables into kids!
			
			
			
			
			
		

