@weestar it's a delicious winter dessert, and super easy to make

All you need is diced and pealed rhubarb
Water just above the rhubarb
A bit of sugar

Boil until rhubarb turns stringy
Add more sugarif needed


Mix cprn starch in cold water and add until right texture.

Add cinnamon of you want.

@hunkalove now's your chance ☺

@basilfawlty89 have a look at my comment to the other commenters and you'll find the recipe.
As long as you skin it first, it's perfectly safe.

@LordBarbossa ive eaten pie

@Shybutwilling2bfriends Feel free to share that recipe. Pie isn't a thing in Norway,so never tried it.

@LordBarbossa ive never made just ate it